Convenience, accountability, simplicity, and reliability describe the Mantralogix Advantage. Mantralogix is your single-source provider of business management software, IT consulting and networking design, deployment and support, and custom application development.
What Makes Mantralogix different?
We specialize in ERP/Accounting, Construction software and CRM solutions, as well as a host of leading IT solutions & services. Our core values drive us to work with you, leveraging technology to increase flexibility, creativity and agility to support your human talent and as a result, your business.
For us, it’s personal, not just business!
Packers Sanitation Services Inc. – PSSI is a leader in contract sanitation services. We specialize in the cleaning of food processing facilities throughout North America with programs that adhere to all GFSI standards and 3rd party requirements. Our distinctive business model used in the contract sanitation market today was developed, tested and refined by our customers and our people. We have the proven systems, resources and technical expertise of more than 15,000 sanitation employees to handle any sanitation challenge. We are focused on customer satisfaction and offer competitive rates, downtime and damage guarantees and audit ready facilities every day. Safe, clean, on time and on budget!
The complete Food Safety, Quality and Compliance Management Software for the Forward-Thinking Enterprise Food Company. Built by food industry experts to allow you to implement, maintain and adapt to continuously changing legal and commercial compliance requirements.
Time, resources and knowledge are required to maintain compliance in the form of a food safety management system. Unlike current paper-based systems, Safefood 360° breaks new ground by combining purpose-built software and domain expertise to meet the requirements of food safety management in a smarter and more efficient manner than possible before.
Safe food 360° brings all aspects of food safety together into one platform to ensure businesses are always aligned with current food safety industry compliance standards and makes Business Group, Business Unit and local site compliance a reality by allowing management to drill down in seconds to a local site, module or re
Building and managing food safety and food quality programs requires expertise. AgriFIS conducts audits and assessments, identifies root causes, and provides solutions for food safety and product quality issues. AgriFIS prepares companies for regulatory inspections, assists with addressing and reconciling inspection issues. For clients seeking Industry Standard Certification such as GFSI-SQF, Organic, etc. or, to design a robust HACCP plan can rely on AgriFIS to meet their goals. Retailers can depend on AgriFIS to ensure their suppliers meet or exceed their food safety and quality standards.
AFC connects businesses with networks, skills and space to elevate their food/beverage/technology/personal care business to the next level. We are dedicated to connecting you with the right people and provide opportunities to advance your local and global business development. Participate in a mentorship series or attend an event to learn more. Food Central Cowork, powered by AFC, brings entrepreneurs, service providers, academic institutions and enthusiasts together in one space to pursue their goals, collaborate and scale businesses. Monthly lunch n’ learns, potlucks and fun events encourage members to mix up their day and connect with others. We’re not your typical office!
We at Ontario Food Protection Association provide a common forum for those associated with food safety & protection within the Ontario food industry and beyond. The Association encourages exchange ideas, experiences and information between members in industry, academia, government, retailers, consultants, diagnostic labs and sector associations. This encompasses brining the membership of the latest research in food safety, along with regulatory updates, training opportunities, trends and advances in technologies. The OFPA provides all members with the Association’s newsletter Food Safety Guardian which provides a platform to publish news of direct relevance to the Ontario food industry along with featured articles such as Opinions on current events, Spotlight on member organizations and Backgrounders on a range of subjects such as pathogens, sanitation, in addition to novel technologies.
OFPA is hosting a Spring Technical Meeting on April 6th at the Mississauga Convention Centre and the theme is Food Fraud, Are you Prepared?
Founded in 1951, CIFST is the national association for food industry professionals. Its membership of more than 1200 is comprised of scientists and technologists in industry, government and academia who are committed to advancing food science and technology. The purpose of CIFST is to advocate and promote the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia.
Goals of CIFST
Excellence in Manufacturing Consortium (EMC) is a unique non-profit organization dedicated to helping manufacturers GROW and become MORE COMPETITIVE, at home and around the world. EMC has grown to become Canada’s largest manufacturing consortium and with over one thousand industry events annually, is one of the most active manufacturing organizations in North America!
Our EMC Food and Beverage Consortium has truly enjoyed some excellent networking events over the past several years! We have shared best practices, visited plants across the Province, connected in group settings and on a one-to-one basis. The topics – all relevant and timely – have ultimately focused on what it takes to be competitive in the food industry today.
Canadian Food Business Magazine is the go to publication for tips and trends in today’s food and beverage science industry. With topics ranging from beer brewing to protein determination, this magazine reaches a diverse audience with an average of 17,000* print and digital copies. Audiences include academia, scientists, government, and food services.
Food Online, found at foodonline.com, is an online community of food industry professionals striving to advance the production of safe and healthy food and beverages. We provide best practices and solutions in food safety, product inspection, food manufacturing and processing, food packaging and equipment, automation, robotics, and the supply chain.
NSF Global Food Division provides expertise and accredited services across all supply chain sectors, including agriculture, animal feed, produce, processing, distribution, seafood, quality management software, retail and food services. Services include Global Food Safety Initiative (GFSI) certification (SQF, BRC, GLOBAL G.A.P. FSSC, IFS, BAP and CanadaGAP), plus expert auditing, consulting, training and technical services, HACCP validation and inspection, organic and Certified Transitional food certification through Quality Assurance International (QAI).
Global Food Safety Resource (GFSR) publishes trusted solutions and expertise for food businesses operating in global markets. The web site, www.globalfoodsafetyresource.com, promotes food safety best practices in all sectors of the food industry from farm to fork, with a goal of ensuring a safer food supply chain. Areas of focus on the web site include food safety standards, risk management, food science, food technology, free food safety resources and more. Visitors to the website have the opportunity to become a member of the online community, where they can enjoy benefits such as free white papers, webinars, monthly eNewsletters, content in 60 languages and more. Members also enjoy practical insights and expertise from subject matter experts that are working in the field of food safety. Become a member today at www.globalfoodsafetyresource.com/registration. From news articles to topic definitions, GFSR is a “one-stop-shop” for food businesses seeking solutions and expertise.