Intertek is a leading Total Quality Assurance provider to industries worldwide. Our network of more than 1,000 laboratories and offices and over 40,000 people in more than 100 countries, delivers innovative and bespoke Assurance, Testing, Inspection and Certification solutions for our customers’ operations and supply chains.
Diversey’s purpose is to protect and care for people every day. Diversey has been, and always will be, a pioneer and facilitator for life. We constantly deliver revolutionary cleaning and hygiene technologies that provide total confidence to our customers across all of our global sectors, including: cleaning products, systems and services that efficiently integrate chemicals, machines and sustainability programs. This makes us unique among leading global hygiene and cleaning companies. Everything we do has our customers’ needs at its heart and is based on the belief that cleaning and hygiene are life essentials. With over 94 years of expertise, we safeguard our customers’ businesses, contributing to productivity improvements, lower total operating costs and brand protection. Led by Dr. Ilham Kadri, President & CEO, and headquartered in Charlotte, North Carolina, USA, Diversey employs approximately 9,000 people globally, generating net sales of approximately $2.6 billion in 2016.
Convenience, accountability, simplicity, and reliability describe the Mantralogix Advantage. Mantralogix is your single-source provider of business management software, IT consulting and networking design, deployment and support, and custom application development.
What Makes Mantralogix different?
We specialize in ERP/Accounting, Construction software and CRM solutions, as well as a host of leading IT solutions & services. Our core values drive us to work with you, leveraging technology to increase flexibility, creativity and agility to support your human talent and as a result, your business.
For us, it’s personal, not just business!
Packers Sanitation Services Inc. – PSSI is a leader in contract sanitation services. We specialize in the cleaning of food processing facilities throughout North America with programs that adhere to all GFSI standards and 3rd party requirements. Our distinctive business model used in the contract sanitation market today was developed, tested and refined by our customers and our people. We have the proven systems, resources and technical expertise of more than 15,000 sanitation employees to handle any sanitation challenge. We are focused on customer satisfaction and offer competitive rates, downtime and damage guarantees and audit ready facilities every day. Safe, clean, on time and on budget!
BRC Global Standards is a leading brand and consumer protection organization, used by over 26,000 suppliers in over 130 countries, with certification issued through a global network of accredited certification bodies. BRC Global Standards’ guarantee the standardization of quality, safety and operational criteria and ensure that manufacturers fulfil their legal obligations and provide protection for the end consumer. BRC Global Standards are now often a fundamental requirement of leading retailers, manufacturers and food service organizations.
Nexcor Technologies is at the forefront of technology-enabled solutions for food safety compliance, sanitation and maintenance management. We have been helping food industry companies of all sizes for over 30 years. Our KLEANZ and CAMS PM applications help your company become and stay compliant and safe while effectively managing your resources all in one-place and in real-time.
Our KLEANZ and CAMS PM Software is designed to assist companies mitigate risk, provide accountability/transparency and achieve continuous improvement of food safety/QA, sanitation and maintenance management programs. To speak to one of our professionals call us at 1-770-831-9191 or visit us at nexcortech.com.
Mar-Kov Computer Systems is a software provider with 35 years of experience. Food manufacturers come to Mar-Kov when they want to upgrade their traceability, move to paperless manufacturing, and integrate with legacy systems.
Mar-Kov’s focus is to make it as easy as possible to capture all necessary data and tie that to lot and production records. We can help you easily capture organic certification, manufacturing and supplier lot numbers, testing results, and equipment maintenance records to provide full traceability. Paired with taking and placing orders with EDI, scale integration, and electronic batching empowers paperless manufacturing from sale to delivery.
For the past 40 years, Sesotec has worked with clients in a wide range of industries developing practical and cost-effective solutions to product inspection, metal detection and contaminant removal problems using innovative and reliable technology. With many thousands of metal detection, x-ray inspection and optical sorting systems installed worldwide, Sesotec is one of the leading manufacturers and the only one with such a wide and flexible product range.
Using the extensive technical resources, both at the main facility and in subsidiary companies, Sesotec engineers can evaluate even the most difficult applications and provide our customers with realistic performance estimates. Whether end of line or in process materials inspection, Sesotec can provide a definitive and cost effective solution whatever the application problem.
The Allergen Control Group Inc.(ACG), owns and operates the Gluten-Free Certification Program (GFCP) in partnership and with the consumer facing endorsements from leading celiac consumer organizations. The GFCP is the only accredited and preventative gluten-free manufacturing standard, founded on globally recognized food safety management system principles, promoting a “Start Clean, Stay Clean” approach for producing foods associated with gluten-free label claims. ACG utilizes third-party approved food auditors employed by licensed ISO 17021 certifying bodies, who conduct gluten-free management system and facility audits in over 20 countries worldwide.
Eurofins Canadian food safety division offers an extensive scope of industry leading solutions including microbiological and chemical testing, auditing, certification, and training. The objective of the group is to uphold our reputation for being a trendsetter in the industry. Our staff has decades of experience conducting North America’s largest scope of food testing methods. Some of Eurofins testing capabilities include rapid pathogen detection, GMO analysis, and industry specific techniques such as ASTA spice testing and olive oil authenticity methods. Eurofins partners with our clients to find the most cost effective and complete solutions to meet their food safety requirements
Anton Paar develops, produces and distributes highly accurate laboratory instruments and process measuring systems, and provides custom-tailored automation and robotic solutions. It is the world leader in the measurement of density, concentration and CO2 and in the field of rheometry. Anton Paar GmbH is owned by the charitable Santner Foundation.
Over 2500 employees at the headquarters in Graz and the 26 sales subsidiaries worldwide ensure that Anton Paar products live up to their excellent reputation. The core competence of Anton Paar – high-precision production – and close contact to the scientific community form the basis for the quality of Anton Paar’s instruments.
Building and managing food safety and food quality programs requires expertise. AgriFIS conducts audits and assessments, identifies root causes, and provides solutions for food safety and product quality issues. AgriFIS prepares companies for regulatory inspections, assists with addressing and reconciling inspection issues. For clients seeking Industry Standard Certification such as GFSI-SQF, Organic, etc. or, to design a robust HACCP plan can rely on AgriFIS to meet their goals. Retailers can depend on AgriFIS to ensure their suppliers meet or exceed their food safety and quality standards.
The Canadian Corrugated and Containerboard Association (CCCA) brings together the producers of linerboard and corrugating medium, and the converters of those products into commercial corrugated packaging across the country.
Common environmental issues, technical changes, and the health and safety of customers and stakeholders are the focus that unites our energy. We provide a unified promotion to the public at large and individual entities, including governments.
CCCA is a registered not-for-profit association that has been in existence for over 50 years.
Our office is located at 3-1995 Clark Blvd, Brampton ON L6T 4W1.
We at Ontario Food Protection Association provide a common forum for those associated with food safety & protection within the Ontario food industry and beyond. The Association encourages exchange ideas, experiences and information between members in industry, academia, government, retailers, consultants, diagnostic labs and sector associations. This encompasses brining the membership of the latest research in food safety, along with regulatory updates, training opportunities, trends and advances in technologies. The OFPA provides all members with the Association’s newsletter Food Safety Guardian which provides a platform to publish news of direct relevance to the Ontario food industry along with featured articles such as Opinions on current events, Spotlight on member organizations and Backgrounders on a range of subjects such as pathogens, sanitation, in addition to novel technologies.
OFPA is hosting a Spring Technical Meeting on April 6th at the Mississauga Convention Centre and the theme is Food Fraud, Are you Prepared?
Excellence in Manufacturing Consortium (EMC) is a unique non-profit organization dedicated to helping manufacturers GROW and become MORE COMPETITIVE, at home and around the world. EMC has grown to become Canada’s largest manufacturing consortium and with over one thousand industry events annually, is one of the most active manufacturing organizations in North America!
Our EMC Food and Beverage Consortium has truly enjoyed some excellent networking events over the past several years! We have shared best practices, visited plants across the Province, connected in group settings and on a one-to-one basis. The topics – all relevant and timely – have ultimately focused on what it takes to be competitive in the food industry today.
Canadian Food Business Magazine is the go to publication for tips and trends in today’s food and beverage science industry. With topics ranging from beer brewing to protein determination, this magazine reaches a diverse audience with an average of 17,000* print and digital copies. Audiences include academia, scientists, government, and food services.
Food in Canada is the one and only national magazine dedicated to food and beverage processing and manufacturing in Canada. In publication for more than 80 years, Food in Canada covers the baking, meat and poultry, confectionery, beverage, seafood, fruit and vegetable, grain and oilseed milling, and pet food sectors, with topics including government regulations and food law; new technology and equipment; research and development; packaging; recipe development; food safety; health and nutrition trends; consumer trends; transportation and logistics; new products and much more. Regular supplements include PETFood in Canada; Research Chefs in Canada; and Accent Alimentaire sur le Québec. Annual resource guides include the Resource Guide Book; the Buyers’ Guide; and the Canadian Food Industry Report. Food in Canada is extremely well known and highly respected, being partnered with almost every single trade show, conference, seminar and association across Canada.
NSF Global Food Division provides expertise and accredited services across all supply chain sectors, including agriculture, animal feed, produce, processing, distribution, seafood, quality management software, retail and food services. Services include Global Food Safety Initiative (GFSI) certification (SQF, BRC, GLOBAL G.A.P. FSSC, IFS, BAP and CanadaGAP), plus expert auditing, consulting, training and technical services, HACCP validation and inspection, organic and Certified Transitional food certification through Quality Assurance International (QAI).
Global Food Safety Resource (GFSR) publishes trusted solutions and expertise for food businesses operating in global markets. The web site, www.globalfoodsafetyresource.com, promotes food safety best practices in all sectors of the food industry from farm to fork, with a goal of ensuring a safer food supply chain. Areas of focus on the web site include food safety standards, risk management, food science, food technology, free food safety resources and more. Visitors to the website have the opportunity to become a member of the online community, where they can enjoy benefits such as free white papers, webinars, monthly eNewsletters, content in 60 languages and more. Members also enjoy practical insights and expertise from subject matter experts that are working in the field of food safety. Become a member today at www.globalfoodsafetyresource.com/registration. From news articles to topic definitions, GFSR is a “one-stop-shop” for food businesses seeking solutions and expertise.