ANNUAL
CANADIAN SUMMIT on
FOOD SAFETY 2022

Toronto, ON

Tuesday, June 7th
Wednesday, June 8th, 2022

UPGRADE YOUR SAFETY PROTOCOLS TO EXCEED CONSUMER AND REGULATORY EXPECTATIONS

The COVID-19 pandemic has challenged food and beverage companies to raise their standards for safety and quality processes. The 16th Annual Canadian Summit on Food Safety provides you with curated content to ensure that your protocols are in line with the latest regulations. Take home strategies to:

Adapt your current procedures to future-proof your business

Implement improved sanitation methods utilized during COVID-19

Invest in leading-edge digital solutions to guarantee food safety and high-quality products

Test drive the latest technology to increase supply chain transparency

Join food safety experts from leading organizations, including the CFIA, FDA, Loblaws, Earth’s Own, Dr. Oetker and many more!

Share best practices and lessons learned to make sure your organization isn’t the next recall headline!

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CONNECT WITH CANADA’S FOOD AND BEVERAGE SAFETY LEADERS

Discover how the visionaries and leaders behind the world’s most iconic FOOD & BEVERAGE organizations implement and leverage innovation. Examine the procedures they use to ensure the highest level of food safety and quality. Take away proven strategies from case studies, industry experts and exclusive panel discussions. Network with 40+ food safety thought leaders and benchmark your processes against theirs.

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AN INTERACTIVE AND IMMERSIVE EXPERIENCE

The 16th Annual Canadian Summit on Food Safety connects you with exclusive knowledge at the touch of a button! In addition to this leading-edge content, we are excited to share this as an immersive virtual experience that offers you key benefits, including:

LIVE interactive sessions with enhanced Q&A, polls and learning
Break-out groups on specialized topics to turbocharged peer-to-peer learning
Networking with industry leadership who you wouldn’t otherwise have access to
On-demand workshops Keynotes and panels that can be viewed anytime, 24/7 (available for you to reference up to 3 months after the event)
A virtual exhibit hall with special offers from sponsors
Less travel and time away from work required ₌more convenience

View Agenda

2021 FEATURED SPEAKERS

TAMMY SWITUCHA

Executive Director- Food Safety and Consumer Protection Directorate

DONALD A. PRATER, DVM

Associate Commissioner for Imported Food Safety, Office of Food Policy and Response

NEIL BETTERIDGE

SVP, Global Manufacturing

AMIT JAGIRDAR

Director of Quality & Food Safety

ANTHONY GENE

Head of Quality Assurance

MARYSCOTT “SCOTTY” GREENWOOD

CEO

JACQUI D’EON

Principal

MARNI KARLIN

Executive Director

See All Speakers

SPONSOR NOW AND CONNECT WITH SENIOR FOOD & BEVERAGE LEADERS WHO ARE ACTIVELY INVESTING IN SAFETY AND QUALITY ASSURANCE SOLUTIONS

The 16th Annual Canadian Summit on Food Safety brings senior food & beverage executives together in one digital space. It enables them to access strategically-focused content in an environment conducive to forging lasting business partnerships.

This is your chance to cultivate relationships with the industry’s key influencers and decision-makers at this action-packed, 2-day virtual event. Build your pipeline with qualified leads by taking advantage of one of our limited sponsorship opportunities now.

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Testimonials

Well organized with a wide variety of interesting topics.”

Colin Barthel

Policy Analyst, Food and Drug Administration
This was a meeting of my peers – good fit of audience, topics and speakers

Miriam Maxwell

Ocean Spray Cranberries
Well organized, relevant program for food plants

Jean DeLisi

Tetra Pak Inc.
The conference has been very valuable. Really appreciated all the speakers and presentations. Questions and answers are most valuable.

Nancy MacLeod

Regulatory Affairs Manager, Sensient Flavors Canada
Great conference and speakers. Lots of variation in topics of speakers and what they are bringing. Great potential for networking with some elite food safety and regulatory industry leaders

David Cocker

Quality Assurance and Food Safety Coordinator, Reuven International Ltd.
The networking opportunities have been numerous, useful, and fun

Jenny Taylor

Longo’s