
Nicole Bouchard-Steeves
Associate Vice President, Operations

Nicole Bouchard-Steeves
Associate Vice President, Operations
Michael Cadotte
Vice President of Safety & Quality for U.S. operations
Coley Anderson
Director of Government and Industry Relations
Todd Fabec
Director of Sales Solutions
Burton Blais
Head of Research and Development
Darrell Portz
Global Vice President, Food Safety & Quality
Sharon Mohammed
Director, Corporate - Regulatory Management
Suzanne Kopcha
Vice President, Consumer Products & Retail
Alex Eapen
Director, R&D Scientific & Regulatory Affairs, North America,
Sarah Gillin
CEO
Ana Cristina Vega-Lugo
Senior Food Scientist
Jose Medina
Senior Director of Quality Assurance
Dr. Angela Tellez
Risk Analysis and Food Safety Expert
Douglas Marshal
Chief Scientific Officer
Margaret Podgorski
Labelling Compliance Regulatory Specialist
Adam Brock
Director of Food Safety, Quality and Regulatory Compliance
Baharak Chegeni
Director
Neil Coole
Director, Food & Retail Supply Chain
Dr.Lawrence Goodridge
Director, Canadian Research Institute for Food Safety, Department of Food Science
Prasant Prusty
Founder and CEO
Jay Rosenthal
Cofounder & President
Sara Zborovski
Partner
Mohammad Shahbaz
Food Safety Specialist
Ewen Todd
Adjunct Professor, Food Science and Human Nutrition,
Anal Dave
Director of Quality Assurance
Riikka Aberg
Director, Food Safety
Christian Blyth
Food safety Technical and regulatory specialist
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