Saba leads Global Operations at Nurau, a platform that captures frontline food safety and operational signals in real time across multi-site food organizations.
Trained as a nutritionist, she started her career in food production environments working alongside production teams, QA leaders, and supervisors. There, she saw a recurring pattern: most food safety incidents don’t start in audits, they start as small signals during the shift. Deviations, near-misses, and process breakdowns that disappear between handovers until they escalate.
That frontline experience shaped Nurau. Today, Saba works with food manufacturers, distribution operations, and multi-site organizations to close the gap between what happens on the floor and what makes it into the system. Using voice-first AI built for high-noise production environments, Nurau captures hazards and deviations in seconds, structures the data, and generates audit-ready documentation automatically, giving organizations earlier visibility into emerging risks across their supply chain.
Her perspective on next-gen food safety technology: AI is only as powerful as the real-time data it captures, and that data lives on the production floor.
