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Protect Your Consumer, Protect Your Business

Click the image above to play the video from the
10th Annual North American Summit on Food Safety.

Engage in 2 days of top content with must-hear case studies, interactive sessions and elite speakers!

Stay on top of recent trends in food safety management, research, training, and regulation.

Don’t reinvent the wheel. Learn from our speakers’ experiences and emulate their successes. Don’t miss this opportunity to hear from a select line-up of industry leaders. See list of speakers here.

Partake in this exclusive forum to understand where food safety is going and discover how your organization can adapt to emerging challenges. Get more Information.

Your first step to source intelligence unavailable elsewhere – THIS CONFERENCE! Register today.

TAKE AWAY 10 practical solutions to better tackle:
  1. Recall Prevention: Learn from major recalls and source strategies to prevent future ones
  2. Traceability: Ensure product safety at every step of the supply chain
  3. Systems Management: Implement programs to contain food safety hazards from farm to fork
  4. Education and Training: Assess the value of academic and industry-driven initiatives
  5. Sanitation: Source proven methods and technologies to preserve hygienic conditions
  6. Emerging Pathogens: Scientific innovations in detection and eradication of microorganisms
  7. Risk Mitigation: Improve machinery design and cross-contamination risk tools
  8. Social Media: Refine risk communication procedures and digitally engage consumers
  9. Allergen Control: Accurately label your products to protect all consumers
  10. Consumer Demand: Transform your safety procedures to meet consumer expectations

Interested in attending? Enquire now:
Email: customercare@strategyinstitute.com
Tel: 1 (866) 298-9343 ext 200 (Toll Free)

Registration Now Open!

11th Annual North American Summit on Food Safety,
March 4 & 5, Toronto, ON

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